Air-Fryer Oatmeal Cookies
Enjoy these delicious and easy-to-make oatmeal cookies baked perfectly in your air fryer for a quick treat.
Ingredients
Dough
- 1 cup butter, softened
- 3/4 cup sugar
- 3/4 cup packed brown sugar
- 2 large eggs, room temperature
- 1 teaspoon vanilla extract
- 3 cups quick-cooking oats
- 1.5 cups all-purpose flour
- 1 package (3.4 ounces) instant vanilla pudding mix
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups semisweet chocolate chips
- 1 cup chopped nuts
Instructions
- Cream butter and sugars until light and fluffy, then beat in eggs and vanilla.
- Whisk oats, flour, pudding mix, baking soda, and salt; gradually add to creamed mixture.
- Stir in chocolate chips and nuts.
- Drop tablespoonfuls onto greased tray in air-fryer basket, flatten slightly.
- Cook at 325°F (160°C) for 8-10 minutes until lightly browned. Cool on wire racks.
Notes
For softer cookies, slightly underbake and cool on racks.