![['Close-up view of a sliced air-fried pumpkin, showcasing its juicy texture.', 'Side profile of a perfectly cooked air-fryer pumpkin with a golden-brown hue.', 'Detailed shot of air-fried pumpkin pieces, highlighting the seasoning and tenderness.', 'Juicy, roasted pumpkin displayed in an air fryer basket, emphasizing its deliciousness.']](https://smarthealthyrecipes.com/wp-content/uploads/2026/07/air-fryer-pumpkin_1_U1.webp)
Air Fryer Pumpkin
Enjoy perfectly roasted pumpkin cubes cooked quickly in the air fryer, ideal as a snack or side dish.
Ingredients
Pumpkin
- 2 pounds Pumpkin (use a sugar pumpkin or another variety)
- 1 tablespoon Avocado Oil (or olive oil)
- 1/4 teaspoon Garlic powder
- 1/2 teaspoon Ground Cinnamon
- 1/2 teaspoon Kosher Salt (adjust to taste)
Instructions
- Peel and cube the pumpkin into 3/4 inch pieces.
- Toss pumpkin with oil and seasonings until coated.
- Preheat air fryer to 380°F. Add pumpkin in a single layer.
- Air fry for 18-20 minutes, shaking halfway through.
Notes
Adjust seasoning to taste and enjoy!