![['Close-up of apple cinnamon French toast topped with sliced apples and a dusting of powdered sugar.', 'Side view of a golden-brown French toast slice layered with cinnamon apples and syrup.', 'Juicy apple cinnamon French toast with a buttery glaze and sprinkled cinnamon on top.', 'Deliciously plated French toast featuring sautéed apples and a rich brown sugar coating.']](https://smarthealthyrecipes.com/wp-content/uploads/2026/07/apple-cinnamon-french-toast_1_U1.webp)
Apple Cinnamon French Toast
A delicious breakfast combining caramelized apples with cinnamon-spiced French toast for a cozy morning treat.
Ingredients
Fruits and Toppings
- 2 medium apples (peeled and sliced)
- ¾ cup brown sugar
- 4 tablespoons butter
- ½ teaspoon vanilla (divided)
- 1 teaspoon cinnamon (divided)
- 6-8 slices white bread
- 2 eggs lightly beaten eggs
- ½ cup milk
- 1/3 cup flour
- optional powdered sugar (for topping)
Instructions
- Cook apples with brown sugar and butter until caramelized, then add vanilla and cinnamon, simmer, and cool.
- Whisk eggs, vanilla, milk, and cinnamon; stir in flour until smooth.
- Dip bread slices into the mixture, coating both sides.
- Cook dipped bread in a skillet over medium heat 1-2 minutes per side until golden.
- Top with apple-cinnamon mixture and powdered sugar if desired.
Notes
For extra flavor, toast the bread slightly before dipping.