![['A close-up view of layered apple pie overnight oats with chunks of apples and a sprinkle of cinnamon.', 'A side view of creamy overnight oats topped with diced apples, nuts, and a hint of cinnamon.', 'A vibrant bowl of apple pie overnight oats showcasing apple pieces and a drizzle of maple syrup.', 'A detailed look at apple pie overnight oats topped with almond butter and chia seeds.']](https://smarthealthyrecipes.com/wp-content/uploads/2026/07/apple-pie-overnight-oats_1_U1.webp)
Apple Pie Overnight Oats
Enjoy a delicious and healthy overnight oats recipe infused with sweet apples and warm cinnamon, perfect for a quick breakfast.
Ingredients
Fruits
- 3/4 cup crisp, sweet apple, cut into small bite-size pieces (peeling is optional for less texture // we prefer Honeycrisp)
- 3/4 tsp ground cinnamon
- 1 Tbsp maple syrup
- 1 pinch sea salt
- 3/4 cup unsweetened plain almond milk (or sub other dairy-free milk of choice)
- 1 Tbsp chia seeds
- 1/2 - 1 Tbsp maple syrup (adjust sweetness to taste)
- 1/2 tsp ground cinnamon
- 2 Tbsp creamy unsalted cashew or almond butter
- 1 tsp vanilla extract
- 1/2 cup rolled oats (certified gluten-free as needed)
Instructions
- Cook chopped apples with cinnamon, maple syrup, and salt in a saucepan until soft, then simmer to create a syrup.
- Mix almond milk, chia seeds, maple syrup, cinnamon, nut butter, and vanilla in a bowl, then stir in oats.
- Layer cooked apples and oat mixture into jars, then refrigerate overnight.
- Enjoy chilled or at room temperature within 2-3 days.
Notes
This recipe is perfect for a quick, nutritious breakfast that tastes like apple pie.