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Buffalo Cauliflower Bites

Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings 4 servings
Calories 180
Enjoy these crispy, spicy cauliflower bites coated in buffalo sauce, perfect as a snack or appetizer.

Ingredients

Vegetables

  • 1 large head cauliflower (cut into florets)
  • 0.5 cup all-purpose flour
  • 0.5 cup water
  • 2 teaspoons garlic powder
  • 1 teaspoon paprika
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • to taste cooking spray
  • 0.5 cup hot sauce
  • 2 tablespoons butter (melted)
  • 0.5 tablespoon lemon juice

For Serving

  • as needed Ranch or blue cheese dressing (for serving)
  • as needed Carrots and celery sticks (for serving)

Instructions 

  • Preheat oven to 450°F (230°C). Line a baking sheet with parchment or spray with cooking spray.
  • Mix flour, water, garlic powder, paprika, salt, and pepper until smooth. Toss cauliflower in batter.
  • Arrange cauliflower on baking sheet and bake for 20-25 minutes, flipping halfway.
  • Combine hot sauce, melted butter, and lemon juice. Brush sauce on cauliflower.
  • Return to oven and bake for 15 minutes until browned. Serve hot with dressing and veggies.

Notes

For extra crispiness, broil for a few minutes at the end.
Calories: 180kcal
Cost: $12
Course: Appetizer
Cuisine: American
Keyword: Cauliflower