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Buffalo Cauliflower Bites
Prep Time
10
minutes
minutes
Cook Time
40
minutes
minutes
Total Time
50
minutes
minutes
Servings
4
servings
Calories
180
Enjoy these crispy, spicy cauliflower bites coated in buffalo sauce, perfect as a snack or appetizer.
Ingredients
Vegetables
1
large head
cauliflower (cut into florets)
0.5
cup
all-purpose flour
0.5
cup
water
2
teaspoons
garlic powder
1
teaspoon
paprika
0.5
teaspoon
salt
0.25
teaspoon
black pepper
to taste
cooking spray
0.5
cup
hot sauce
2
tablespoons
butter (melted)
0.5
tablespoon
lemon juice
For Serving
as needed
Ranch or blue cheese dressing
(for serving)
as needed
Carrots and celery sticks
(for serving)
Instructions
Preheat oven to 450°F (230°C). Line a baking sheet with parchment or spray with cooking spray.
Mix flour, water, garlic powder, paprika, salt, and pepper until smooth. Toss cauliflower in batter.
Arrange cauliflower on baking sheet and bake for 20-25 minutes, flipping halfway.
Combine hot sauce, melted butter, and lemon juice. Brush sauce on cauliflower.
Return to oven and bake for 15 minutes until browned. Serve hot with dressing and veggies.
Notes
For extra crispiness, broil for a few minutes at the end.
Calories:
180
kcal
Cost:
$12
Course:
Appetizer
Cuisine:
American
Keyword:
Cauliflower