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['Close-up of golden butternut squash fries on a wooden platter.', 'Juicy butternut squash fries sprinkled with spices on a dark background.', 'Side view of freshly baked butternut squash fries, drizzled with oil.', 'Crispy butternut squash fries arranged artfully on a white plate.']
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Easy Oven-Baked Butternut Squash Fries

Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings 4 servings
Calories 150
Enjoy crispy, healthy butternut squash fries baked to perfection with simple ingredients and minimal effort.

Ingredients

Main

  • 1 piece butternut squash
  • 1-2 tbsp avocado oil
  • 2 tsp smoked paprika
  • 1/2 tsp sea salt
  • 1/2 tsp pepper

Instructions 

  • Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
  • Peel and cut the butternut squash into thin fries, then place in a bowl.
  • Add oil, paprika, salt, and pepper; toss to coat evenly.
  • Spread fries on the baking sheet and bake for 35-45 minutes until crispy, tossing halfway through.
  • Remove from oven, serve hot with your favorite dips.

Notes

For extra crispiness, flip the fries halfway through baking.
Calories: 150kcal
Cost: $10
Course: Side Dish
Cuisine: American
Keyword: butternut squash