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Maple Glazed Roasted Carrots
Prep Time
10
minutes
minutes
Cook Time
25
minutes
minutes
Total Time
35
minutes
minutes
Servings
4
servings
Calories
150
Sweet and savory roasted carrots glazed with maple syrup make a perfect side dish or snack.
Ingredients
Vegetables
2
lbs
carrots
2
tablespoons
maple syrup
1
tablespoon
olive oil
1/2
teaspoon
sea salt
1/4
teaspoon
black pepper
1
teaspoon
fresh thyme (optional)
Instructions
Preheat oven to 400°F (200°C).
Peel and cut carrots into sticks.
Toss carrots with olive oil, maple syrup, salt, and pepper.
Spread on a baking sheet and roast for 20–30 minutes, tossing halfway.
Notes
For extra flavor, sprinkle with fresh thyme before serving.
Calories:
150
kcal
Cost:
$10
Course:
Side Dish
Cuisine:
American
Keyword:
Carrots