Maple Walnut Fudge
A rich and creamy fudge infused with maple flavor and studded with crunchy walnuts, perfect for a sweet treat.
Ingredients
Main
- 16 ounces white chocolate chips (see notes)
- 14 ounces sweetened condensed milk
- 1.5 teaspoons maple extract
- pinch salt
- 1.5 cups coarsely chopped walnuts
Instructions
- Line an 8 or 9-inch square pan with lightly greased parchment or non-stick foil.
- Microwave the white chocolate chips and sweetened condensed milk for 90 seconds at 70% power, stirring until smooth. Microwave in 15-second intervals if needed.
- Stir in maple extract and a pinch of salt, then fold in walnuts.
- Pour into the prepared pan and spread evenly. Chill until set, then cut into squares.
Notes
Store in an airtight container in the refrigerator for best freshness.