Molasses Spice Cookies
These warm, spiced cookies are perfect for cozy gatherings, combining rich molasses with aromatic spices for a delightful treat.
Ingredients
Dried ingredients
- 2 1/4 cups all-purpose flour
- 2 teaspoons baking soda
- 1/2 teaspoon salt
- 1 1/2 teaspoons ground cinnamon
- 1 teaspoon ground ginger
- 3/4 teaspoon ground cloves
- 1/4 teaspoon ground allspice
- 3/4 cup unsalted butter, softened
- 1/2 cup dark brown sugar, packed
- 1/2 cup granulated sugar (plus 1/3 cup for rolling)
- 1 large egg
- 1 teaspoon vanilla extract
- 1/3 cup molasses
Instructions
- Whisk together dry ingredients and set aside.
- Beat butter and sugars until light, then add egg, vanilla, and molasses.
- Add dry ingredients and mix until just combined.
- Roll dough into 1 3/4-inch balls, coat in sugar, and place on baking sheets.
- Bake at 375°F (190°C) for 11-13 minutes, then cool on sheets.
Notes
Ensure not to overbake; centers should remain soft and puffy.