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Pumpkin Chocolate Chip Bars

Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 9 pieces
Calories 250
Delicious and moist pumpkin bars loaded with chocolate chips, perfect for a cozy treat or dessert.

Ingredients

Dry ingredients

  • 2 cups all-purpose flour
  • 1 tsp baking powder
  • ½ tsp salt
  • 1 tsp cinnamon
  • 1 tbsp pumpkin pie spice

Wet ingredients

  • ½ cup maple syrup
  • ¾ cup applesauce
  • ½ cup pumpkin puree
  • 1 tsp vanilla extract
  • 1 tbsp apple cider vinegar
  • ½ cup almond butter

Chocolate chips

  • 1 cup chocolate chips (divided)

Instructions 

  • Preheat oven to 350°F and line an 8x8 pan with parchment.
  • Mix dry ingredients in a bowl; combine wet ingredients in another.
  • Combine wet and dry mixtures, then fold in ¾ cup chocolate chips.
  • Spread batter in pan, sprinkle remaining chocolate chips on top, and bake for 30 minutes.
  • Cool for 10 minutes, then slice into 9 bars and serve.

Notes

For best results, use high-quality chocolate chips and evenly spread batter.
Calories: 250kcal
Cost: $15
Course: Dessert
Keyword: Pumpkin