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Pumpkin Spice High Protein Waffles

Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 4 servings
Calories 350
Enjoy these flavorful, high-protein waffles infused with pumpkin spice, perfect for a cozy breakfast or brunch.

Ingredients

Dry ingredients

  • 2 cups Blanched almond flour (superfine works best)
  • 3 tablespoons Coconut sugar (or regular sugar, adjust to taste)
  • 1 teaspoon Baking powder
  • ½ teaspoon Baking soda
  • ¼ teaspoon Salt

Wet ingredients

  • 3 large eggs
  • 1 cup Plain Greek yogurt (full-fat works best)
  • ¼ cup Milk (or almond milk)
  • ¼ cup Coconut oil (melted or butter, melted)
  • 2 teaspoons Pumpkin pie spice
  • 2 teaspoons Pure vanilla extract
  • ½–1 teaspoon Cinnamon (optional, for a warmer flavor)

Yogurt icing

  • ½ cup Greek yogurt
  • 1 tablespoon Honey
  • teaspoon Vanilla extract

Additional

  • a pinch Pumpkin spice (optional)

Instructions 

  • Preheat waffle iron and grease lightly.
  • Whisk eggs, Greek yogurt, milk, melted coconut oil, and vanilla until smooth.
  • Add dry ingredients on top of wet mixture and gently mix until just combined. Add more milk if needed.
  • Scoop batter into waffle iron and cook until golden, about 4–5 minutes.
  • Mix Greek yogurt, honey, vanilla, and optional pumpkin spice for yogurt icing. Serve waffles warm with topping.

Notes

For extra flavor, add a pinch of pumpkin spice to the batter or icing.
Calories: 350kcal
Cost: $15
Course: Breakfast
Cuisine: American
Keyword: High Protein, Pumpkin, Waffles